Smoked plank Selection – 29×15 cm – Cedar wood

  • Made of cedar wood
  • 2 pieces per package, reusable several times
  • For a mild smoky aroma in the grilled food

Description

With smoked planks, you can give grilled foods a particularly tasty smoke aroma: The LANDMANN Selection smoked plank ce ceor provides a mild smoky aroma in grilled food such as poultry, meat or fish. The planks made of cedar wood are soaked in water before grilling and then placed on the grill grate. Now the classic fish or, for example, a thin fillet can be placed on the wooden plank.
For a stronger smoke aroma, the LANDMANN Selection smoked planks Hickory can be
used.
The smoked planks can be used in various LANDMANN grills.